GALLERY
 
     
 
THE 2008 NEW YEAR’S EVE

+ SPECIAL MENU

    Christmas Dining
    The 2008 New year's eve

+ RECOMENDED MENU

+ SET MENU

    Set Menu 1
    Set Menu 2
    Set Menu 3
    Set Menu 4
    Set Menu 5
    Set Menu 6

+ A LA CARTE

+ VEGETARIAN

    Starters
    Soups
    Indonesian Delights
    Desserts

+ BEVERAGE

+ CIGAR

THE SIGNATURE COCKTAIL
' LIVING ROOM '
Strawberry Juice, Triple Sec,
Lime Juice, Premium Arak
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THE CAULIFLOWER MOUSSE
Creamy Cauliflower Mousse,
Orange Cured Tasmanian Salmon,
Mushroom Emulsion and Salmon Roe
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THE ASIAN CANNELLONI
Marinated Seaweed, Shitake Mushroom,
Crab Salad and Crab Sauce
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THE FOIE GRAS & RIVER PRAWNS
Port Wine Glazed and Seared Duck Foie
Gras Seating on Grilled River Prawns,
Caramelized Belgium Endives,
Port Wine Juice
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THE TRUFFLE ASIAN-FRENCH
BEEF TENDERLOIN
Grilled Australian Beef Tenderloin, Cognac Infused Japanese Shiro Miso Sauce,

Sautéed French Cepe
and Morel Mushrooms,
Shaved Black Truffle
and White Truffle Emulsion
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FLUFFY CREME BRULEE
Nutty Brown Butter Poached
Tropical Fruits, Speculoos Ice Cream
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COFFEE OR ASSORTMENT
OF HERBAL TEAS

Rp. 950.000++
( Add Charges : 5% Service + 10% Tax )

Party at The Bar with DJ Mamsa
From : 12:00 pm

 
     
 

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