Trio of Vegetarian Delight
Zucchini & Tomato Frittata Falafel
with Italian Parsley and Tahini Dressing
, Shitake and Wakame Seaweed Canneloni

Lettuce and Radicchio
mixed with Jardinieres' of Carrot, Tomato
, Japanese Cucumber and Bel Peppers Served
with Herb Balsamic Vinaigrette